Longitude 131°
Dining
With a keen interest in utilising the natural ingredients growing around the lodge and traditionally used by the Anangu people, the team often gather succulents and berries to combine these very local bushtucker flavours with produce from Australia’s coastal and rural regions many kilometres away.
Dining under the stars at Table 131° is a one-in-a-lifetime experience not to be missed. As darkness falls, a four-course dinner with matched Australian wines is served in an exclusive outback setting.
Longitude 131° offers the best of contemporary Australian cuisine, with an emphasis on simple, quality produce and local flavours to mirror the tranquil, spiritual outback surrounds.
The Executive Chef sources the best sustainable produce from around the country, to create a world-class taste of Australia, to be savoured with a view straight to the nation’s spiritual heart, Uluru.
Dine and relax in the earth-toned Dune House, the heart of Longitude 131°, with its panoramic views and cantilevered roof. Savour world class cuisine celebrating a fusion of modern and Indigenous flavours at breakfast, lunch and dinner, with the stunning backdrop of Uluru. In the evening, enjoy an outback sundowner at the convivial open bar, swap stories of the day’s adventures and revel in the unique surroundings.
LONGITUDE 131º DINING EXPERIENCES
OUR LITTLE WHITE BOOK
The Luxury Lodges of Australia brochure has become a treasured and widely recognisable ‘go to’ for Australian experiential luxury, enjoyed both online and in printed form at our lodges. The brochure is available to view or download in eight languages below.