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Culinary Director Alla Wolf-Tasker AM will shortly release her new book, Three Decades On.
Australia’s much loved regional icon of great food, wine and bespoke hospitality, now in its fourth decade, continues with its multitude of top listings in premier award lists. In this book, Alla Wolf-Tasker shares her love for the region and Lake House, her admiration for great producers both local and across Australia.
To order your book, visit. Available at selected bookstores, at Lake House and online.
For more details, view the lodge website or contact the lodge directly below.