The Louise’s award-winning Appellation restaurant is recognised as South Australia’s world-class regional dining destination. Window seats and private dining nooks nestle guests as they indulge in a culinary journey of Barossa a la mode. A considered degustation menu reflects the region’s community of winemakers, farmers and growers with fresh produce.
Appellation’s culinary team works with the rhythms of the seasons, harvesting from the kitchen garden and sourcing fresh produce from the Barossa community’s growers and farmers. Dishes tell the story of the moment, the season, the landscape and community in an unforgettable taste of the Barossa.
For more details or to contact the lodge directly regarding this experience, please use the links below.