The Weekend Australian Travel + Luxury Section highlights the upcoming Yalumba Wine Weekend package at The Louise.

“The Louise’s exclusive two-night Yalumba Wine Weekend package features a five-course degustation menu at the property’s Appellation restaurant, hosted by Yalumba chief winemaker Louisa Rose; guided tour of the Barossa Farmers Markets; and hosted lunch at Yalumba Wine Tank with a menu by Mark Godbeer, executive chef of stablemate Baillie Lodges property Silky Oaks Lodge.” – Susan Kurosawa, The Weekend Australian.

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