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Founder Families Harvest Thanksgiving – Sunday 23 April 2017.

Hosted by founder families Henschke and Angas, guided by Appellation’s chefs, tour and taste ancient Barossa recipes in today’s time and place. Starting with a walk of the glorious Hutton Vale Farm landscapes, guided by the Angas family, to picturesque Mount Edelstone Vineyard, where the Henschke’s will share a taste of the new vintage Mt Edelstone Shiraz. You’ll enjoy a modern-day thanksgiving feast of recipes from classic Barossa cookbooks honouring ancient foodways and giving gratitude to the gifts of centuries of land stewardship, surrounded by heritage countryside.

Limited seats, be quick, book here.