Lizard Island’s food philosophy is simple and delicious, embracing the local, fresh produce of the region. Menus change daily and guests can also enjoy gourmet picnic lunches on secluded beaches or beachside degustation dining for two at sunset.
With an emphasis on fresh and superb local produce, the daily changing menus draw on the flavours of modern Australian cuisine, combining a multicultural mix of Australian, Mediterranean and Asian flavours.
The resort’s relaxed lounge, open all day, offers comfortable sofas and an inviting bar area. Enjoy tropical juices, coffee and tea, Australian and imported beers. The extensive wine list features Australian and New Zealand wines or you may select your favourite spirits, liqueurs and cocktails. A Cellar Master list is also available for guests wishing to purchase a special wine for the occasion.
For a special Lizard Island dining experience, choose from two beautiful beach locations and enjoy a private beachside degustation dinner. Take a private dinghy to a deserted beach and spoil yourself with a gourmet picnic hamper. Relax and enjoy your day on the beach with not a care in the world – the Lizard Island team will take care of everything for you.
The Luxury Lodges of Australia brochure has become a treasured and widely recognisable ‘go to’ for Australian experiential luxury, enjoyed both online and in printed form at our lodges. The brochure is available to view or download in eight languages below.