Full-time Chef - Barossa Valley
Appellation at The Louise in South Australia’s Barossa Valley, is looking for a full-time qualified chef to join the award-winning team.
If you want to live in a world famous wine region and immerse yourself in a genuine wine and food culture, this may be your opportunity to work in one of Australia’s best regional restaurants. We’re a founding member of Luxury Lodges of Australia and belong to the international Relais & Chateaux group of hotels, meaning culinary tourism is our focus.
We bake our own breads, harvest from the kitchen garden, butcher and cure our own meats and make the most of the amazing produce and wines of the Barossa. This is a full-time position with no splits or doubles… Email your interest to Exec Chef Ryan Edwards email@example.com