Guests of Saffire Freycinet can go behind the scenes on a tour at Waubs Harbour Distillery on the East Coast of Tasmania, gaining insights into of the whisky production process and sampling local ingredients.

Once an old oyster hatchery, now a meticulously converted world class maritime Tasmanian single malt whisky distillery set on the edge of the ocean in Bicheno. Explore 5 salt-laden bond rooms and a cooling system run entirely by the ocean.

Guests will also taste a range of Waubs Harbour whiskies from their core range and also a selection of their limited releases, in Waubs Harbour’s ocean-view tasting room.