Careers

Silky Oaks Lodge offers guests a stylish escape in the cool calm of the Daintree Rainforest. Set above the gently flowing Mossman River and among the leafy canopy, the airy, open spaces of the main lodge envelop guests in the sights and sounds of an extraordinary natural theatre.

Silky Oaks Lodge is part of Baillie Lodges - an Australia-based collection of nine award-winning luxury lodges with properties in four countries and across three continents.

We now have an exciting opportunity for an Executive Chef to join our Silky Oaks Lodge team in the Daintree Rainforest.  This is a unique opportunity for a talented and driven chef to take the next step in their career by aligning themselves with a group that is on the move, dedicated to a sustainable style of hospitality, and presenting a food offering that celebrates local suppliers and produce.

The Role

Silky Oaks’ food philosophy very naturally, is underpinned by the glorious agricultural abundance – whether it be from our modest Kitchen Garden or from the local farmer ‘up the road’. As the Executive Chef at Silky Oaks Lodge, you'll be responsible for creating menus that blend tropical freshness, modern Australian tastes, and subtle Indigenous touches inspired by the Daintree Rainforest.

Reporting to the General Manager, you will be a service-driven leader with a passion for empowering, developing and motivating your team to succeed.  Your energetic and flexible leadership style will complement your commitment to compliance, health and safety, and effectively managing payroll and food costs.

Are you someone who is less interested in chasing hats and more excited by putting simply delicious food in front of their guests? This role requires someone who can effortlessly move between leading the culinary direction of the lodge as well as being a hands-on leader who can support the small kitchen team in daily operations.

This is an ideal time to join Baillie Lodges, with strong growth and career opportunities as the group continues to expand on a global scale.

You will have…

• Significant experience in kitchen management, ideally in the luxury segment
• A hands-on approach to driving your team and the offer
• A passion for all things food & beverage, with experience in F&B management
• A great sense of humour and the ability to instil this approach in your team
• The willingness to support the kitchen and broader lodge team in day-to-day operations
• Strong financial management skills and organisational abilities
• The highest level of attention to detail
• An entrepreneurial drive and spirit, with a sense of creativity
• Exceptional interpersonal skills with the ability to communicate with all levels of guests and team members

The benefits…

• Great salary package including 6 weeks annual leave each year
• Accommodation available if required
• Team and family accommodation discounts across all Baillie Lodges properties
• Live in the heart of the Daintree rainforest and explore this unspoilt wilderness

Set on 402,000 acres of privately-owned countryside, Bullo River Station is a working cattle station in the NT. The station’s pristine landscape is carved with gorges and waterfalls, making it one of Australia’s most breathtakingly beautiful stations. 

The role of the Guide is integral to delivering a memorable guest experience. We are on the hunt for personable and enthusiastic professionals to join the Bullo family from the start of the season in April 2025. The role is a fixed term position through to September this year.

You will be responsible for:

A Bullo River Station Guide provides guests safe and bespoke activities during their visit, utilising their knowledge of the region and finely-honed people & communication skills. Don’t worry if you aren’t an expert on cattle, we will provide comprehensive training. One day is never like another on a cattle station, so we are seeking adaptable team players. When not guiding, our Guides support the Homestead team with the delivery of hospitality and support the Stations operations.

You will have:

• Current motor vehicle license and good 4WD driving experience
• Knowledge and a passion for Australian flora and fauna
• Willingness to acquire coxswain grade 3 ticket before coming to the station
• Knowledge of the indigenous culture an advantage
• A current First Aid qualification
• Cooking and Camping Skills
• Responsible Service of Alcohol
• Previous Hospitality Experience
• The flexibility and adaptability to work in this multifaceted environment
• Excellent attention to detail across all tasks
• Ability to attain a current NT Working with children clearance

What we offer:

• We will support all guides with detailed training on Bullo River Station prior to the start of the season.
• The roster will allow you time to explore the beautiful location and have well deserved time off. To explore the Station or visit Kununurra on your days off you will need your own 4WD.
• Modern accommodation at ‘Rayners Camp’. Each room is a double with ensuite and shared deck. Rayner’s Camp includes a gym, TV room, fully equipped laundry, kitchen with outdoor dining and outdoor seating with firepit.
• All meals are cooked by the team cook
• Competitive remuneration

About Us

G’day Group

G’day Group is the undisputed leader in regional travel, with over 85 properties across Australia’s most sensational destinations. We have a range of the best accommodation to bring people, places, and communities closer together.

El Questro

Say g’day to more of Australia and join us at El Questro, the heart of the Kimberley. Set amid the vast and ancient landscape of Western Australia’s East Kimberley, this tourism icon is one of Australia’s last true frontiers. We are proud co-custodians of this treasured site, with its deep gorges and majestic ranges, to thermal springs, mud and salt-flats, rainforests, and cascading waterfalls. Join our team and immerse in an outback experience that combines luxury and adventure to connect people to nature, networks and communities.

The Role

Reporting to the General Manager of El Questro, the Homestead Operation Manager's role is to ensure our luxury lodge continues to provide the intimate and exceptional level of guest services and experiences it has become world renowned for. This exceptional level of guest service has allowed the Homestead to be a proud member of Luxury Lodges of Australia.

As the host and key point of contact, you will be an excellent and natural communicator, genuinely enjoy connections and building professional relationships with guests, extremely well organised and have a natural rapport with our guests. Previous management experience of a similar nature and a strong background in modern a'la carte restaurant service is a requirement for this seasonal position.

Passionate, professional and results driven manager to join our dedicated team for the 2024 season. Someone with exceptional focus and an absolute commitment to delivering the highest standard of service, assisting in the creation of a luxurious and yet relaxed outback guest experience.

Duties

• You will be the face of the property, greeting, key point of contact and fulfilling guest expectations
• Show your passion and professionalism to your team and encourage the same, creating an outstanding culture
• Delivery of personalised guest service to the highest standard.
• Manage a team of approx. 22 overseeing all Food and Beverage, Housekeeping and working with the Maintenace team
• Creating a top standard service for every guest
• Manage financials with support of GM including all staff rostering

Skills & Experience

• Proven hospitality experience managing a Luxury Resort or Lodge
• Excellent time management whilst adaptable and accountable to guest's requirements
• High level of communication skills
• Strong knowledge of high level food offering and extensive wine knowledge
• Experience in front office (highly regarded)
• Proficient with operating RMS system, specifically Newbook
• Passion and enthusiasm for guest services in a world class boutique environment
• Impeccable eye for detail
• Meticulous grooming and presentation standards
• Strong leadership, being capable of training and developing a tight knit tea

Qualifications

• Diploma of Hospitality Management or equivalent an advantage.
• Approved Manager Card, WA Liquor Licensing.
• Food Safety Certificate.
• Manual/Open Driver's License.
• Advanced First Aid/First Aid Certificate favourable.

Benefits

• Managing the El Questro Homestead
• Advance your career
• Future opportunities within the company
• Strong package on offer with free accommodation and meals
• Be a part of building the team you want around you
• Leadership and ownership role
• Strong support from General Manager and Head Office
• Relocation assistance
• Access to EAP
• Extensive employee benefits - discounted flights, accommodation, car hire
• Discounts across 300+ G'day and Discovery Parks throughout Australia

This is a remote role, where you will be living and working at El Questro. As such, please consider the reality of living in a remote location for an extended period of time. G'day Group offers competitive remuneration and remote living benefits. We also offer career development and learning opportunities including structured training programs and on the job experience and mentoring.

Discover more to life - APPLY NOW!

This role includes extensive manual handling tasks including lifting up to 20kg kneeling and squatting, as well as handling chemicals and utilising machinery

**Prior to an offer of employment being made, candidates must provide authority for a Federal Police Clearance to disclose any criminal offences or charges.

The G’day Group acknowledges the increasing global expectation to demonstrate our approach to Environmental, Social and Governance (ESG) risk factors and sustainability in our daily operations and ongoing decision making. Our five-year ESG strategy is evolving to ensure we are committed to fostering a safe, respectful and inclusive workplace, giving back to the communities we operate in, and protecting our environment.

• Be the face behind everything FUN and adventurous that Spicers Peak Lodge has to offer!
• A dream job for those passionate about the outdoors & Australian wilderness
• Team accommodation available

The Role… 

We have a rare opportunity for a full time Activities Guide to join the team at Spicers Peak Lodge - Located a 2 hour from Brisbane CBD. This position will cross all departments whilst showing off the magnificent property and the great outdoors!

About Spicers Peak Lodge…

Perched atop a mountain on 8,000 acres in Queensland high country and just 90 minutes drive from Brisbane CBD, Spicers Peak Lodge offers an exclusive, intimate Australian wilderness lodge experience. The Lodge sits 1,100 metres above sea level with views across to the surrounding peaks. From untouched rainforest and rugged mountain escarpments to the pristine backdrop of World Heritage Listed national park and ancient volcanic regions, there is no shortage of unspoiled wilderness to experience and admire.

Here's what you'll do…

• Engaging and delivering exceptional customer service consistently and to the highest standard with your own personal touch;
• Welcoming our guests warmly and effortlessly;
• Be responsible for completing a wide variety of tasks;
• Creating unforgettable experiences by way of encouraging and recommending the array of additional facilities and services at our property;
• Share your knowledge and passion for the outdoors, showcasing our beautiful and unique property to In-house guests via Guided Walks, CanAm, Mountain Bike Tours, 4WD and other uniquely created experiences;
• Stargazing;
• Manage and maintain mountain bike fleet and other activity equipment;
• Vigilant attention to safety at all times and ability to respond to an emergency;
• Be self motivated and support the front office team in quiet times.

This is how you’ll know you’re right for this role...

• Relevant or relatable experience - minimum 2 years guiding and/or wildlife experience within the Luxury sector;
• Must have a blue card;
• An open Australian drivers license;
• First Aid trained or willingness to become accredited;
• 4WD off-road guiding experience;
• Mountain biking experience;
• Good knowledge of Astrology (preferred);
• Extensive flora & fauna knowledge (or a genuine interest); and ability to provide relevant information and interpretation to guests;
• Ability to communicate to guests of all ages and demographics.
• Demonstrate initiative and be able to complete tasks with little supervision;
• Outgoing, positive, honest and caring attitude towards guests and colleagues;
• A commitment to ensuring the safety, health and welfare of our guests and team at all times through actively using training material and other sources to enhance knowledge.

To apply online, please click on the apply button.

For a confidential discussion please reach out to Emma Martin our Talent Acquisition Manager - emma.martin@salterbrothershospitality.com