As travellers seek out world class culinary destinations, it’s little wonder our iconic gourmet retreats are top pick for the best cooking classes in Australia. Queensland Times Escape magazine express an affection for produce and place with a nod to Cape Lodge, The Louise and Lake House.
“Culinary Nomads, through Luxury Lodges of Australia, is a luxurious proposition, offering food and wine experiences (including cooking sessions) throughout three luxury lodges: Cape Lodge in WA’s Margaret River, The Louise in SA’s Barossa Valley and Lake House in Victoria’s Daylesford. The suggested itinerary is between six to nine nights, although you can extend your trip by adding suggested activities and experiences en route. ” – Dilvin Yasa, Queensland Times.
